Choke Cherry

Choke Cherries are aptly named. Fresh off the "vine", they are a "Wake-Up!" Their flavor is sharp and long-lasting as it sticks in the back of your throat. But, I thought they might mellow over the years and make a decent wine. WRONG! While the clarity is excellent, the color is uninviting. The aroma was … Continue reading Choke Cherry

Pear

Pear wine was my third attempt, hoping fermentation would relieve my general dislike for the fruit. My review: A rich amber color and obvious clarity, matched with aroma hinting of light butterscotch, teases the palette's anticipation. However, the lack of any bold flavor makes for a timid finish. Thought for the Day: I cook with … Continue reading Pear

Dandelion

After sitting for over 50 years, you can imagine the nervous anticipation of "popping the cork". My review: Delicious amber color, very clear, and decent viscosity ("legs" ... with crutches). Delicate aromas ... of dust on the bottle. Drinkable, but ambiguous to the palette. Conclusion: Dandelions are better for making wishes. Thought for the Day: … Continue reading Dandelion

Big Smooth

Old Vine Zinfandel Meeting old friends and getting caught up are special times. Sharing a bottle of wine adds an exclamation mark. Wine is said to improve with age. That applies to friends too. Thought for the day: Many people will walk in and out of your life, but only true friends will leave footprints … Continue reading Big Smooth

Oregon’s Coast

Contrary to popular belief, the sun does shine in Oregon, although I was beginning to wonder the day before this picture was taken.  In the previous blog, "Rain, Rain, Go Away", we were traveling north on Highway 101 from Newport to Astoria, but we only made it to Seaside.  It was clear as a bell … Continue reading Oregon’s Coast